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Today is the Day for the Rain Tree

Will Fort Lauderdale save an ancient tree, that was given a special ordinance to protect it, or will Fort Lauderdale chop this amazing tree down in order to build townhouses on the New River… What would you like for your grandchildren?

If preserving this gift of mother nature, that is a part of the landscape of downtown Fort Lauderdale, is something you would like to see happen, then you may want to get down to City Hall tonight:

5/14 @ 6:30 p.m. at The SPECIAL SET HEARING with ZONING and PLANNING at CITY HALL with
the CITY COMMISSION:
CITY HALL
100 N. Andrews Avenue
Fort Lauderdale City Commission 
Fort Lauderdale, FL 33301 

Here is a link to several blog post’s South Florida Green News has done on this story

http://southfloridagreennews.com/tag/rain-tree/

 

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Grim Milestone

400 ppm 

First they said we hit it and then they said we didn’t.  I am going to assume we have, regardless of what the papers report, because if we are still under 400 ppm, it is just a matter of time. However my feeling is we have exceeded that number… 

Here is an excerpt I enjoyed from The Guardian, because at this point in history we need plain truth. There simply is no more room for BS from politicians and corporations.

“This new climate milestone reflects a profound failure of politics, in which democracy has quietly been supplanted by plutocracy. Without a widespread reform of campaign finance, lobbying and influence-peddling and the systematic corruption they promote, our chances of preventing climate breakdown are close to zero.

So here stands our political class at a waystation along the road of idiocy, apparently determined only to complete the journey.”

Get involved…..

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Blue Washing…. “Marine Stewardship Council” Seal of Approval is Disapproved

From the Journal of Biological Conservation:

The Marine Stewardship Council (MSC) was created as a conservation tool – intended to provide “the best environmental choice in seafood” to consumers and to create positive incentives that would improve the status and management of fisheries.” In addition these seafood suppliers pay a lot of money for the certification.

But sustainable seafood is not what they have been serving up.

For seafood consumers who are paying attention to how their seafood was caught and looking for that MSC Seal of Approval, it may not come with that warm fuzzy feeling anymore.

And hey, can we really regulate what takes place out there on the ocean, away from land and watchful eyes?

From “Take Part” 

“A group of researchers led by Claire Christian and Jennifer Jacquet found that one problem with certification is that interpretation is conducted by third party inspectors who have too much discretion to determine whether the fishery meets MSC’s three main principles: sustainability of the fishery, low impacts on the surrounding ecosystem, and effective regulation or management that governs the fishing practice.

The results of Christian and Jaquet’s research show that the interpretations ranged widely and did not always meet MSC standards.

“These third party interpretations of MSC standards were overly generous,” says Claire Christian, lead author and the director of the secretariat of the Antarctic and Southern Ocean Coalition. “They often gave fisheries passing scores when their practices were really quite objectionable.”

The authors cite a swordfish fishery in Canada that accidentally catches 100,000 sharks for every 20,000 swordfish, along with more than 1,200 loggerhead turtles and 170 leatherback turtles.

The sharks caught by hooks meant for swordfish include shortfin mako, blue, and porbeagle sharks, all of which are threatened and vulnerable according to international standards. Similarly, leatherback and loggerhead turtles are considered endangered by the International Union for the Conservation of Nature, yet the swordfish fishery was granted an MSC label, signifying to consumers that the fishery causes no harm to the ocean ecosystem.”

Full Story HERE

NPR also presented a fascinating 3 Part Series that you can see here.

http://www.npr.org/2013/02/11/171376509/is-sustainable-labeled-seafood-really-sustainable

MSCLogo(reg)

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Serving Up: “Seafood Watch” by the Monterey Bay Aquarium

The Monterey Bay Aquarium doesn’t have a “seal” they sell to seafood suppliers that we can look out for when we shop, but their list of sustainable seafood is an excellent guide to shop by. You can access their list here as a downloadable list or get the app.

http://www.montereybayaquarium.org/cr/cr_seafoodwatch/sfw_recommendations.aspx?c=ln

Here using a local favorite for many,  is a sample of what you will find.  As you can see they use the GREEN/YELLOW/RED system, as in Good Choice, So So, and Stay Away!

MAHI MAHI

Mahi Mahi   Seafood Watch   Monterey Bay Aquarium

MAHI MAHI/DOLPHINFISH

Catching mahi mahi (dolphinfish) by pole-and-line or trolling limits accidental catch of other species.

SUMMARY

Mahi mahi is a beautiful and acrobatic fish, popular with sport anglers. It grows and matures quickly so it can probably withstand concentrated fishing pressure. However, scientists still know very little about the overall population size of mahi mahi and this unknown is cause for concern.

Commercial fishermen primarily use longlines and hook-and-line gear to catch mahi mahi. There is considerable concern about bycatch from longlining as sea turtles, seabirds, sharks and marine mammals get caught or entangled, often resulting in injury or death. Fisheries using hook-and-line gear (such as troll, pole-and-line, or handline), catch little to no bycatch and are more sustainable.

Fishery management, another aspect of sustainability, is especially strong in the southeast U.S., making hook-and-line caught mahi mahi from that region a “Best Choice.”

Since there are no integrated international laws to reduce bycatch, international longline fleets are contributing heavily to the long-term decline of some of these threatened or endangered species. As a result, mahi mahi caught by the international longline fleets is rated as “Avoid.” U.S., longline-caught mahi mahi is subject to strict regulations and gets a “Good Alternative” ranking.

*Here in Florida you can go to the fishing boats directly and buy the catch of the day!

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Gulf Seafood… Food for thought

Last week marked the third anniversary of the BP Oil Spill.

The BP Oil spill is officially the second largest oil spill to ever occur. The spill took place from the 20 April – 15  July. The well was officially sealed in September 2010.

It will be centuries for the corals to recover, if they even do.  Fish are coming in with fewer lesions, and shellfish is turning up less headless shrimp. Crabs and oysters are not recovering as well as hoped.

But would you eat any of it?

Do we really believe as the BP ad campaign’s want us too, that after just a few years, the Gulf is almost back to normal and the seafood safe?

How many studies have been done regarding the effect of the dispersant used in the BP oil spill on humans after eating seafood that swam in waters treated by the dispersant?

In addition to the millions of gallons of oil that gushed 24 hours a day for months into the gulf, BP admits to using 2 million gallons (so it could be more) of dispersant.

You may want to bone up on PHC’s if you decide to eat Gulf Seafood.

sad

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Louisana Senate Mystifies the World and Votes Against a Bill to Stop the use of Dispersants

HEADLINES WE ARE FOLLOWING is a regular feature. In this series of posts we source headlines of local interest from various outlets, mostly local papers and bring them to your attention. The link to the article is supplied, but if you do not have time to read it, we have supplied you with our cliff notes!

 

Two articles we are following this time about the ongoing saga of the BP oil spill.

Mostly the articles are focused on COREXIT, the dispertant that BP used to cover up their mess, sweep it under the rug so to speak.

It was advised against doing at the time and the scientific community on the scene in the Gulf attests to it being bad news. In fact most people wonder why COREXIT is even manufactured.  It seems to be helpful for simply one purpose: to help cover up oil spills.

BP admits to using two million gallons of COREXIT, who knows what the actual number is.

#1 From an article in the Huffington Post titled

Corexit, Oil Dispersant Used By BP, Is Destroying Gulf Marine Life, Scientists Say

“After the spill, BP secured about a third of the world’s supply of dispersants, namely Corexit 9500 and 9527, according to The New York Times. Of the two, 9527 is more toxic. Corexit dispersants emulsify oil into tiny beads, causing them to sink toward the bottom. Wave action and wind turbulence degrade the oil further, and evaporation concentrates the toxins in the oil-Corexit mixture, including dangerous compounds called polycyclic aromatic hydrocarbons (PAHs), known to cause cancer and developmental disorders.”

and

A just-released study from the University of South Florida found that underwater plumes of BP oil, dispersed by Corexit, had produced a “massive die-off” of foraminifera, microscopic organisms at the base of the food chain. Other studies show that, as a result of oil and dispersants, plankton have either been killed or have absorbed PAHs before being consumed by other sea creatures.”

LINK   http://www.huffingtonpost.com/2013/04/25/corexit-bp-oil-dispersant_n_3157080.html

#2 From an article that ran in Newsweek on the anniversary of the BP oil spill

What BP Doesn’t Want You to Know About the 2010 Gulf Spill

Here is an excerpt from a very good, easy to read and informative piece.

“Roughly 58 percent of the 1.84 million gallons of Corexit used in the cleanup was sprayed onto the gulf from C-130 airplanes. The spray sometimes ended up hitting cleanup workers in the face.

“Our boat was sprayed four times,” says Jorey Danos, a 32-year-old father of three who suffered racking coughing fits, severe fatigue, and memory loss after working on the BP cleanup. “I could see the stuff coming out of the plane—like a shower of mist, a smoky color. I could see [it] coming at me, but there was nothing I could do.”

“The next day,” Danos continues, “when the BP rep came around on his speed boat, I asked, ‘Hey, what’s the deal with that stuff that was coming out of those planes yesterday?’ He told me, ‘Don’t worry about it.’ I said, ‘Man, that s–t was burning my face—it ain’t right.’ He said, ‘Don’t worry about it.’ I said, ‘Well, could we get some respirators or something, because that s–t is bad.’ He said, ‘No, that wouldn’t look good to the media. You got two choices: you can either be relieved of your duties or you can deal with it.’”

Perhaps the single most hazardous chemical compound found in Corexit 9527 is 2-Butoxyethanol, a substance that had been linked to cancers and other health impacts among cleanup workers on the 1989 Exxon-Valdez oil spill in Alaska. According to BP’s own data, 20 percent of offshore workers in the gulf had levels of 2-Butoxyethanol two times higher than the level certified as safe by the Occupational Safety and Health Administration.”

The article goes on, and finally

“And so the worst environmental disaster in U.S. history has been whitewashed—its true dimensions obscured, its victims forgotten, its lessons ignored. Who says cover-ups never work?”

LINK   http://www.thedailybeast.com/newsweek/2013/04/22/what-bp-doesn-t-want-you-to-know-about-the-2010-gulf-spill.html

Believe it or not:

 *UPDATE: LOUISIANA SENATE VOTES AGAINST A BILL TO STOP USING DISPERSANT IN THE GULF OF MEXICO.

Unbelievable but true.

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